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Unlocking Perfection: The Art of Pasta

At Peretti Pasta, we understand the importance of quality ingredients and processes to create pasta that truly stands out. We focus on 3 key processes that we believe are key to making the best pasta: stone-milled flour, extrusion through bronze dies and a slow drying process. We don’t take any


Launching Peretti Pasta!

Welcome to Peretti Pasta! Thank you for your interest in Peretti Pasta! Pasta is our passion and we are so excited to share it with you. We are a family run business founded by our Chef Alex and his wife Jolene. The Peretti name honours the memory of their Mamie